Dear Harvard College Students,
Dunster Dining Hall will be open for all meals throughout the break. For specific opening and closing information, please visit the HUDS website.
On Thanksgiving Day, continental breakfast will be served as well as a traditional New England Thanksgiving dinner.
Thanksgiving Dinner in Dunster
The special menu will be served continuously on Thursday, 11:30am–7:00pm:
Autumn Vegetable Soup (V)
New England Clam Chowder
Salad of Baby Greens, Sundried Cranberries, Red Onion, Walnuts, and Goat Cheese with Cranberry Raisin Vinaigrette (V)
Carved Roast Turkey with Cranberry Bread Stuffing, Pan Gravy, and Cranberry Sauce
Baked Ham with Raisin Relish
Cheese Tortellini with Butternut Squash (V)
Sweet Potato and Pecan Soufflé (V)
Mashed Potatoes (V)
Buttered Green Beans (V)
Peppered Turnips (V)
Pecan, Apple, and Pumpkin Pies (V)
Cheese and Bread Board
I wish you a wonderful Thanksgiving break!
Sincerely,
Lauren Brandt
Associate Dean of Students